“Imagine yourself in the right front seat of a military-green Land Rover Defender. If this brings on images of Sahara desert, safari, lions, or lazy-walking elephants, then an off-road drive through Rapsani wine-region in Central Greece is enough to change your mind. The Rapsani Wine Adventure concept from Tsantalis, aims to reveal the wild beauty of the local fragmented vineyards, nestled in the lower slopes o
A worthy celebration of the 10-year-anniversary of VorOina Athens was what all the visitors experienced yesterday at Hotel Grande Bretagne. Great wines, top quality Northern Greece producers and a stunning attendance by winelovers! Special bonus the 2 workshops by Wine Commanders dedicated to “The expression of bordeaux varieties in Northern Greece” and “Aged Xinomavros”. It was our joy to be
That must have been quite a moment!Jancis Robinson MW gives the WSET Diploma to Dimitris Grizas, member of our Tsantali Horeca Team in Athens, at the Great Hall of Guidhall in London. Very proud for Dimitris! Congrats to all the Graduates!
The perfect closure of a great night in Paris with a shot of our premium ABATON tsipouro from Mount Athos. Sebastien Ripari, the famous gastronomy manager, enjoyed a fascinating athonite menu by Chef Dina Nikolaou at EVI EVANE bistrot. And a great pairing with our wines from Metoxi Chromitsa. CanT wait to host Sebastien in Mount Athos this summer! The tour of Mount Athos Area Kouzina has still many stops!!! http://en
Roots, colors, aromas, authenticity: Mount Athos Area is a fascinating destination bursting with natural beauty, history and an exceptional culinary and winemaking tradition. Mount Athos Area Kouzina welcomed 2014 with an opening food and wine event in Vienna last night. A tribute to the athonite gastronomy and wines from our vineyard in Metoxi Chromitsa. 10 more European cities to go, 10 splendid opportunities to pr
The Wine Business Innovation Summit is where the wine industry met to identify and discuss innovative and disruptive approaches to business. It was a special 2-day event that took place in Munich on the 18th and 19th of January, and we were excited to be part of the discussion on technological innovations and changes in consumer habits that create the need for a new marketing approach. Just a few months after the #dw
It certainly raised OUR spirit! Loved to see our vineyards in Mount Athos at The Drinks Business magazine (issue 12/2013). Such a fascinating wine story must be spread around the world! #tsantali_moments
Here is the proof of how a wine can become the “toast” of Christmas. In the latest edition of the Wine Spectator, celebrating its 25 years anniversary, our Moschofilero from Peloponnese is amongst the 100 best choices of wines representing the value for money category. With 91/100 score, the greek indigenous variety stands along unique wines from all over the world. And as Kim Marcus, managing editor puts
Super excited to be a part of the WINE MOSAIC initiative during the 6th Digital Wine Communications Conference that took place in Rioja Spain. Meeting fascinating wine lovers (more than 300) from all over the world, exchanging unique wine stories and tasting great indigenous grapes of the Mediterranean. It was an unforgettable experience for TSANTALI and SANTO WINES. Special thanks to Wine Mosaic, Fanny Basteau, Jean
Andy Harris @ Mount Athos That was an amazing Mount Athos visit! The location, the monastic architecture and the beautiful vines were too tempting not to be explored by Andy Harris, Jamie Magazine Editor, and his team.