Welcome to Tsantali

“The question is not how much it will cost to bring this vineyard to life;
  the real question is whether it can give quality grapes or not.
  Evangelos Tsantalis (1913-1996)                                                                                                                                                                                      

The Tsantali family has been cultivating vineyards, making wines and distilling ouzo and tsipouro since 1890.

Evangelos Tsantalis, second generation winemaker and one of the most charismatic figures in the Greek winemaking history, has rendered the local family business into a rapidly developing brand name, always at the forefront of innovation.

The vineyard has always been the core of the Tsantali philosophy. The rejuvenation of some of the most exquisite vineyards in Northern Greece like Mount Athos, Rapsani, Halkidiki and Maronia, is attributed to the family’s vision; thanks to the Tsantali’s dedication and strategic investment, today outstanding traditions are safely kept, biodiversity and native grapes are preserved and incentive has been given to younger vine growers and winemakers.

This long-standing heritage is carried on today by the third and fourth Tsantali generation. The goal remains a solid blend of deep respect for the identity of the vineyard, emphasis on quality and sustainable development, commitment to insightful entrepreneurship, and a seductive storytelling inspired by the “sense of place”.

Bookmarks for December 2022

Iconic brand, new range

Agioritiko Abaton is among the most iconic Greek wine brands highlighting the category of fine wine. Today, the emblematic brand rejuvenates its packaging and launches a brand new wine range.


Kormilitsa Gold: The Jewel of Mount Athos and Tsantali

By Yiannis Karakasis MW

Looking for Awards and Ratings?


Wine Events Calendar


Wine Spectator features Moschofilero TSANTALI

Here is the proof of how a wine can become the “toast” of Christmas. In the latest edition of the Wine Spectator, celebrating its 25 years anniversary, our Moschofilero from Peloponnese is amongst the 100 best choices of wines r
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At the WINE MOSAIC, Rioja #ewbc #dwcc2013

Super excited to be a part of the WINE MOSAIC initiative during the 6th Digital Wine Communications Conference that took place in Rioja Spain. Meeting fascinating wine lovers (more than 300) from all over the world, exchanging unique wine s
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Andy Harris at Mount Athos

Andy Harris @ Mount Athos That was an amazing Mount Athos visit! The location, the monastic architecture and the beautiful vines were too tempting not to be explored by Andy Harris, Jamie Magazine Editor, and his team.
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